2 PIECES PAN SEARED MEAT

How to Perfectly Sear Chicken and Meat

This cooking technique takes ones confidence to pull off.  Searing meat is all about building the flavour of the meat.  During the searing process, the surface of the ingredients is cooked until it browns.  The basic role of oil when searing is to create a uniform contact between the ingredients and the pan.  We shall …

How to Perfectly Sear Chicken and Meat Read More »